Antina Unde (Edible Gum Laddu - Gondh Laddu) 

Traditional Strength Laddu Made the Authentic Way

Antina Unde, also known as Edible Gum Laddu, is a traditional homemade sweet prepared using gondh (antu), dry fruits, seeds, jaggery, and desi ghee.

This nourishing laddu has been part of traditional Indian kitchens for generations, valued for its rich taste and wholesome ingredients.

Each batch is carefully prepared using traditional methods to bring you an authentic homemade experience — without artificial additives.

✔ No refined sugar
✔ No preservatives
✔ Traditional recipe
✔ Handmade in small batches

Perfect for those who enjoy traditional sweets made with real ingredients.

What Makes Antina Unde Special

Antina Unde is known for its unique texture and rich flavor, created by roasting edible gum and combining it with jaggery, dry fruits, and ghee.

The result is a laddu that is both satisfying and nourishing.

Traditionally enjoyed during colder months and special occasions, these laddus are loved for their wholesome taste and comforting richness.

Ingredients

Gondh (Antu – Edible Gum),
Aliv Seeds (Garden Cress Seeds),
Dry Fruits,
Jaggery,
Dry Coconut,
Cardamom (Elachi),
Desi Ghee.

We keep our ingredients simple and transparent — just the essentials that make this traditional laddu special.

Highlights

• Made with edible gum (gondh), traditionally valued in many Indian recipes
• Contains dry fruits and seeds for natural richness
• Sweetened with jaggery instead of refined sugar
• Prepared using desi ghee for authentic flavor
• No preservatives or artificial additives

As this is a handmade product prepared using natural ingredients, nutritional values may vary slightly from batch to batch.

Who Will Enjoy This

• Traditional sweet lovers
• Families who appreciate homemade foods
• Festive occasions and gifting
• Those looking for sweets made with jaggery instead of refined sugar

Shelf Life & Storage

Shelf Life: 30–45 days from date of manufacture

Storage Instructions:
Store in an airtight container in a cool, dry place.
Keep away from moisture and direct sunlight.

For best taste and texture, consume within the recommended shelf life.

Our Promise

At Sathya Paaka, we believe traditional foods should remain honest and simple.

That’s why we prepare our products using:

✔ Traditional preparation methods
✔ Carefully selected ingredients
✔ Small batch production
✔ Hygienic packaging

Our goal is to bring authentic homemade taste to your table without unnecessary additives.

Important Note

As our products are handmade using natural ingredients, slight variations in texture, shape, or color may occur between batches. This is part of the authentic homemade preparation process.

Why Customers Love It

• Authentic traditional taste
• Made with jaggery instead of refined sugar
• Rich, satisfying texture
• Perfect for sharing with family